The classic Bellini Cocktail was created at Harryâs Bar in Venice in 1948, in the name of peace and freedom.Today, the traditional cocktail has been transformed into a non-alcoholic drink made with white peach purée and mineral water.Itâs perfect for anyone wanting to limit their intake of alcohol without compromising one bit on taste and the spirit of celebration. Serve with plenty of ice, morning noon and night
Product information
The classic Bellini Cocktail was created at Harrys Bar in Venice in 1948, in the name of peace and freedom.
Today, the traditional cocktail has been transformed into a non-alcoholic drink made with white peach pure and mineral water.
Its perfect for anyone wanting to limit their intake of alcohol without compromising one bit on taste and the spirit of celebration. Serve with plenty of ice, morning noon and night
Preparation and Usage
Package Type
Other Information
Batch number and best before: See cap and/or bottle.
Keep in a dry, clean and odourless place, far from sunlight and heat sources. Any deposit on the bottom of the bottle is due to the puree presence.
Brand
Today, the traditional cocktail has been transformed into a non-alcoholic drink made with white peach pure and mineral water.
Its perfect for anyone wanting to limit their intake of alcohol without compromising one bit on taste and the spirit of celebration. Serve with plenty of ice, morning noon and night.
Manufacturer
Acqua Minerale San Benedetto S.p.A.,
Viale Kennedy 65,
Scorz 30037 (VE),
Italy.
Return To Address
Viale Kennedy 65,
Scorz 30037 (VE),
Italy.
| Typical Values | Per 100 ml |
|---|---|
| Energy | 193 kJ / 45 kcal |
| Fat | 0 g |
| of which Saturates | 0 g |
| Carbohydrate | 10,6 g |
| of which Sugars | 10,4 g |
| Protein | 0,1 g |
| Salt | 0 g |
Ingredients
Ingredients: Water, white peach puree (15%), sugar, carbon dioxide, flavours, acidity regulator: citric acid, stabiliser: starch sodium octenyl succinate (E1450), antioxidant: ascorbic acid, preservative: potassium sorbate, colour: beta carotene (E160a).